Broccoli Cheddar Soup

Name: Broccoli Cheddar Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 cups broccoli florets; 1 cup chopped onion; 2 cloves garlic, minced; 4 cups vegetable broth; 1 cup shredded cheddar cheese; 1 cup heavy cream; Salt and pepper to taste; 2 tablespoons olive oil

Highlighted under: Comfort Food

Warm up your day with this creamy Broccoli Cheddar Soup that's packed with rich flavors and wholesome ingredients. This deliciously cheesy dish features tender broccoli and a velvety texture, making it the perfect comfort food for chilly nights or a cozy lunch. Quick and easy to prepare, it’s a family favorite that will leave everyone asking for more!

Created by

Emma

Last updated on 2025-10-20T07:59:45.192Z

This creamy Broccoli Cheddar Soup is a delightful blend of flavors that creates a warming dish perfect for any occasion. Made with fresh broccoli and rich cheddar cheese, it embodies comfort in a bowl.

A Comforting Classic

Broccoli Cheddar Soup is a beloved classic that has warmed hearts and homes for generations. This timeless dish combines the earthiness of broccoli with the creamy richness of cheddar cheese, creating a soup that's both satisfying and indulgent. Ideal for family gatherings or a night in, this soup offers a straightforward yet delicious way to enjoy vegetables. With each spoonful, you'll experience the harmony of flavors and textures that makes this recipe a staple in many kitchens.

The joy of Broccoli Cheddar Soup doesn't just come from its taste. It's also about nurturing comfort and happiness during the colder months. As the weather cools, there's something particularly inviting about a steaming bowl of this soup, reminiscent of cozy nights spent with loved ones. Whether served as an accompaniment to a hearty sandwich or enjoyed on its own, this dish has a wonderful ability to create warm memories.

Versatile Nutritional Benefits

Beyond its delicious taste, Broccoli Cheddar Soup is packed with essential nutrients and health benefits. Broccoli is an excellent source of vitamins C and K, as well as fiber and antioxidants, contributing to overall wellness. Adding cheddar cheese and heavy cream not only enhances the flavor but also provides a source of calcium and protein, making this soup a more balanced meal option.

This recipe can also be adjusted to accommodate various dietary preferences. For a lighter version, consider using low-fat milk instead of heavy cream, or swap the cheddar cheese for a dairy-free alternative if you're vegan. It's easy to personalize this soup by adding or substituting vegetables, like carrots or cauliflower, allowing you to enjoy a nutritious and flavorful bowl tailored to your taste.

Perfect for Meal Prep

Ingredients

Gather the following ingredients:

Ingredients

4 cups broccoli florets
1 cup chopped onion
2 cloves garlic, minced
4 cups vegetable broth
1 cup shredded cheddar cheese
1 cup heavy cream
Salt and pepper to taste
2 tablespoons olive oil

Once you have all your ingredients, you're ready to start cooking!

Instructions

Follow these simple steps to make the Broccoli Cheddar Soup:

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add chopped onion and garlic, sauté until translucent.

Add Broccoli and Broth

Add the broccoli florets and vegetable broth. Bring to a boil, then reduce heat and simmer for 15 minutes until broccoli is tender.

Blend the Soup

Using an immersion blender, blend the soup until smooth. If you want a chunkier texture, blend only half of it.

Stir in Cheese and Cream

Return the pot to low heat, then stir in the cheddar cheese and heavy cream. Season with salt and pepper to taste.

Serve hot and enjoy your delicious Broccoli Cheddar Soup!

Tips for Perfecting Your Soup

To ensure your Broccoli Cheddar Soup turns out perfectly every time, use fresh broccoli florets. Fresh vegetables bring vibrant flavor and improved texture, enhancing the overall enjoyment of the dish. If you're using frozen broccoli, be sure to adjust the cooking time for the best results.

Adjust the thickness of your soup by controlling the blending process. If you prefer a chunkier soup, blend only a portion of the mixture, leaving some broccoli pieces intact for added texture. If you like it smooth, blend thoroughly until creamy. You can even reserve some whole florets to stir back in after blending for an attractive presentation.

Serving Suggestions

Broccoli Cheddar Soup is delicious on its own but pairs wonderfully with various accompaniments. Serve it alongside freshly baked bread or a crispy salad for a more complete meal. A slice of sourdough bread or a bowl of garlic knots can elevate your meal and soak up every drop of that cheesy goodness.

For an extra touch, garnish your soup with a sprinkle of shredded cheese or a drizzle of olive oil before serving. Fresh herbs, like chives or parsley, can also add a burst of color and flavor. Consider setting up a soup bar with toppings, allowing family and friends to customize their bowls with ingredients like croutons, bacon bits, or hot sauce!

Questions About Recipes

→ Can I use frozen broccoli?

Yes, frozen broccoli can be used, just make sure to thaw it before adding it to the soup.

→ How can I make this soup healthier?

You can use low-fat milk instead of heavy cream and reduce the amount of cheese.