Crispy Butternut Squash Bites With Hot Honey Feta Drizzle
Highlighted under: Seasonal & Festive
Experience a symphony of flavors with these crispy butternut squash bites, perfectly roasted until golden and drizzled with a spicy hot honey feta sauce. This mouthwatering combination balances sweet and savory, making it an irresistible appetizer or side dish for any gathering. Perfectly crunchy on the outside and tender within, these bites are sure to impress at your next holiday feast or casual get-together.
These crispy butternut squash bites are perfect for any occasion, whether it be a Thanksgiving feast or a simple get-together with friends. The sweet squash combined with the spicy feta drizzle creates a unique taste that everyone will enjoy.
The Benefits of Butternut Squash
Butternut squash is not only delicious but also packed with nutrients. This vibrant vegetable is an excellent source of vitamins A and C, both of which contribute to immune function and skin health. Additionally, butternut squash is high in fiber, which aids digestion and promotes a feeling of fullness. Incorporating it into your meals can help you maintain a balanced diet while enjoying its naturally sweet flavor.
When roasted, butternut squash caramelizes beautifully, enhancing its sweetness and creating a satisfying texture. This versatility allows it to shine in various dishes, from soups to salads, and of course, crispy bites like these. By choosing butternut squash as a base for your appetizers, you are not only treating your taste buds but also nourishing your body.
Spice It Up with Hot Honey
The hot honey feta drizzle adds a delightful kick to the crispy butternut squash bites. Hot honey is a blend of sweet and spicy that elevates the dish, creating a tantalizing contrast to the squash's sweetness. This drizzle is not only easy to make but also can be adjusted to your preferred spice level, allowing you to customize the heat while maintaining that wonderful honey sweetness.
Feta cheese contributes a creamy, tangy element that complements the flavors perfectly. It’s an ingredient that pairs exceptionally well with sweet dishes, and when combined with the heat of hot sauce, it transforms into a gourmet topping. This combination not only enhances the bites but also makes them a standout option for any appetizer spread.
Ingredients
For the Butternut Squash Bites
- 1 medium butternut squash, peeled and diced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
For the Hot Honey Feta Drizzle
- 1/2 cup feta cheese, crumbled
- 2 tablespoons honey
- 1 tablespoon hot sauce (adjust to taste)
- 1 tablespoon lemon juice
Make sure to have everything measured out before you start cooking for smoother preparation.
Instructions
Preheat the oven
Preheat your oven to 400°F (200°C).
Prepare the butternut squash
In a large bowl, toss the diced butternut squash with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
Roast the squash
Spread the butternut squash onto a baking sheet in a single layer. Roast for 25-30 minutes, or until golden brown and crispy.
Make the hot honey feta drizzle
In a small bowl, mix together the crumbled feta, honey, hot sauce, and lemon juice until well combined.
Serve
Remove the butternut squash bites from the oven, drizzle with the hot honey feta sauce, and serve warm.
Enjoy your delightful crispy butternut squash bites!
Serving Suggestions
These crispy butternut squash bites can be served as a standout appetizer or a delightful side dish. They pair beautifully with a variety of main courses, making them a versatile choice for any meal. Consider serving them alongside grilled chicken or fish for a balanced plate, or include them in a vegetarian spread with other roasted vegetables.
For a complete entertaining experience, serve these bites on a platter with fresh herbs and extra hot honey on the side. Guests can drizzle additional sauce to their liking, making it a fun and interactive dish. They are also great at parties or potlucks, where they will surely be a conversation starter!
Storing Leftover Bites
If you happen to have any leftovers, storing them properly ensures they stay delicious for future enjoyment. Allow the butternut squash bites to cool completely before placing them in an airtight container. They can be stored in the refrigerator for about 3-4 days. Reheat them in an oven or air fryer to restore their crispiness, avoiding the microwave which can make them soggy.
Alternatively, if you plan to make these bites ahead of time, you can prepare the squash and hot honey feta sauce separately. Store the sauce in the refrigerator and drizzle it over the bites just before serving for the freshest flavor. This means you can enjoy a quick and easy appetizer without compromising on taste or texture.
Variations to Try
Feel free to experiment with the ingredients to make these bites your own! For added crunch, mix in some panko breadcrumbs or crushed nuts with the squash before roasting. This can create an even more satisfying texture that complements the tender bites.
If you're looking for a flavor twist, consider adding spices like cumin or cayenne pepper to your seasoning mix. You can also introduce different cheese options, such as goat cheese or blue cheese, for a contrast in taste that will elevate the dish. The versatility of butternut squash allows you to have fun in the kitchen while crafting unique variations of this delightful recipe.
Questions About Recipes
→ Can I make these bites ahead of time?
Yes, you can prep the butternut squash ahead of time and roast them right before serving.
Crispy Butternut Squash Bites With Hot Honey Feta Drizzle
Experience a symphony of flavors with these crispy butternut squash bites, perfectly roasted until golden and drizzled with a spicy hot honey feta sauce. This mouthwatering combination balances sweet and savory, making it an irresistible appetizer or side dish for any gathering. Perfectly crunchy on the outside and tender within, these bites are sure to impress at your next holiday feast or casual get-together.
Created by: Emma
Recipe Type: Seasonal & Festive
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
For the Butternut Squash Bites
- 1 medium butternut squash, peeled and diced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 teaspoon garlic powder
- 1 teaspoon paprika
For the Hot Honey Feta Drizzle
- 1/2 cup feta cheese, crumbled
- 2 tablespoons honey
- 1 tablespoon hot sauce (adjust to taste)
- 1 tablespoon lemon juice
How-To Steps
Preheat your oven to 400°F (200°C).
In a large bowl, toss the diced butternut squash with olive oil, garlic powder, paprika, salt, and pepper until evenly coated.
Spread the butternut squash onto a baking sheet in a single layer. Roast for 25-30 minutes, or until golden brown and crispy.
In a small bowl, mix together the crumbled feta, honey, hot sauce, and lemon juice until well combined.
Remove the butternut squash bites from the oven, drizzle with the hot honey feta sauce, and serve warm.
Nutritional Breakdown (Per Serving)
- Calories: 250
- Fat: 10g
- Carbohydrates: 35g
- Protein: 5g