Spinach Artichoke Swirls

Name: Spinach Artichoke Swirls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 swirls
Ingredients: 1 cup fresh spinach, chopped; 1 cup canned artichokes, drained and chopped; 1/2 cup cream cheese, softened; 1/4 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 package puff pastry, thawed

Highlighted under: Comfort Food

Savor the delicious fusion of creamy spinach and tangy artichokes in these delightful swirls. Perfectly flaky and loaded with flavor, these bite-sized appetizers are ideal for parties, game day, or any gathering where you want to impress your guests. Easy to make and utterly irresistible, they’re a wonderful addition to your appetizer recipes collection.

Created by

Emma

Last updated on 2025-10-20T07:57:09.051Z

Spinach Artichoke Swirls are not just appetizers; they're a celebration of flavors! The combination of spinach and artichokes, wrapped in flaky pastry, creates a delightful bite that will have everyone coming back for more. Perfect for any occasion!

Perfect for Any Occasion

Whether you're hosting a festive gathering, celebrating a birthday, or just enjoying a casual get-together with friends, Spinach Artichoke Swirls are the perfect appetizer to elevate your event. Their bite-sized nature makes them easy to serve and even easier to eat, allowing guests to mingle while enjoying this delicious treat. With their eye-catching presentation and delightful flavors, these swirls will not only satisfy your guests' taste buds but also leave a lasting impression.

What makes these swirls especially appealing is their versatility. They can be served hot or at room temperature, making them a great choice for any buffet or party spread. Additionally, they pair wonderfully with a variety of beverages, from crisp white wines to refreshing craft beers. Having a go-to appetizer that fits seamlessly into any occasion is a game-changer for any host.

A Balanced Flavor Profile

The combination of creamy cream cheese and tangy artichokes creates a delightful contrast that enhances the overall flavor of these swirls. Spinach adds a fresh element, balancing the richness and providing a pop of color. Each bite is a harmonious blend of textures and tastes, ensuring that no two pieces are ever the same. This delightful medley not only excites the palate but also has you coming back for seconds and thirds.

What's more, using fresh ingredients elevates the dish even further. The vibrant green of fresh spinach not only looks appealing but also ensures that you're adding nutritional value to your appetizer. With flavors that are both comforting and exciting, these Spinach Artichoke Swirls will be the highlight of your appetizer lineup.

Customize Your Swirls

One of the best aspects of Spinach Artichoke Swirls is their adaptability. While the basic recipe is a crowd-pleaser, you can easily customize it to suit your tastes or dietary needs. For those who like a little kick, consider adding some red pepper flakes or diced jalapeños to the filling. Alternatively, if you want to cater to a vegan audience, you can substitute cream cheese with a plant-based alternative and use vegan puff pastry.

Adding other ingredients, like sun-dried tomatoes or mozzarella cheese, can also enhance the filling's complexity. Feel free to experiment with spices and herbs that appeal to you, such as basil or oregano, to create a signature version of this beloved appetizer. The beauty of these swirls lies in their simplicity and the endless possibilities they offer for creativity.

Ingredients

For the Swirls

1 cup fresh spinach, chopped
1 cup canned artichokes, drained and chopped
1/2 cup cream cheese, softened
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 package puff pastry, thawed

Mix all the ingredients well before wrapping in pastry.

Instructions

Prepare the Filling

In a bowl, combine chopped spinach, artichokes, cream cheese, Parmesan, and garlic powder. Mix until well blended.

Assemble the Swirls

Roll out the puff pastry and spread the filling evenly. Roll it up tightly, then slice into 12 pieces.

Bake

Place the swirls on a baking sheet and bake at 375°F (190°C) for 25 minutes or until golden brown.

Allow to cool slightly before serving.

Serving Suggestions

To make your presentation even more stunning, consider serving the Spinach Artichoke Swirls with various dipping sauces. A side of tangy marinara sauce or a zesty ranch can complement the flavors and enhance the overall tasting experience. Guests will love having options, and it adds an interactive element to your appetizer spread, allowing everyone to personalize their bites.

You might also want to serve these swirls alongside a fresh salad or a charcuterie board. The combination of textures and flavors will keep the palate intrigued, creating a dynamic appetizer table that encourages conversation and engagement between guests. This thoughtful presentation will surely impress everyone who attends your event.

Storage and Reheating Tips

If you happen to have leftovers (which is rare with such a tasty treat!), storing them is easy. Allow the cooled swirls to sit at room temperature before transferring them to an airtight container. They can be refrigerated for up to 3 days, maintaining their flavors and textures. Simply reheat in the oven at 350°F (175°C) for about 10-15 minutes to restore their flaky crust and warm filling.

For longer storage, consider freezing the uncooked swirls before baking. Place them on a baking sheet until firm, then transfer to a plastic bag for up to 3 months. When you're ready to bake them, there's no need to thaw—simply add a few extra minutes to the baking time for perfectly baked swirls.

Nutrition Highlights

Spinach Artichoke Swirls are not only delicious but can also be a nutritious addition to your appetizer lineup. Spinach is packed with vitamins A, C, and K, along with important minerals like iron and calcium, which can provide health benefits while satisfying your snack cravings. Artichokes are also a low-calorie food source rich in fiber and antioxidants, making them an excellent choice for a guilt-free indulgence.

While these swirls do contain creamy ingredients like cream cheese, you can manage portion sizes to enjoy them without overindulging. Opting for smaller servings allows everyone to savor the flavors while still enjoying a healthy balance. With a few mindful choices, these swirls can be a delightful treat that ticks both nutritional and flavor boxes.

Questions About Recipes

→ Can I make these ahead of time?

Yes! You can prepare the swirls and refrigerate them until you're ready to bake.