Easy Stovetop Macaroni and Cheese Recipe

Name: Easy Stovetop Macaroni and Cheese Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 cups elbow macaroni; 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups milk; 2 cups shredded cheddar cheese; Salt and pepper to taste

Highlighted under: Comfort Food

Create creamy, cheesy perfection in just minutes with this Easy Stovetop Macaroni and Cheese recipe. Ideal for busy weeknights, this comforting dish combines tender pasta with a rich, velvety cheese sauce that will please kids and adults alike. Quick to prepare and full of flavor, it's the ultimate classic comfort food for your family gatherings or casual dinners.

Created by

Emma

Last updated on 2025-10-20T07:57:12.612Z

This Easy Stovetop Macaroni and Cheese is a perfect dish for anyone looking for a quick and delicious meal. It's a simple recipe that offers a comforting experience with every bite.

A Quick and Simple Dinner Solution

In today's fast-paced world, finding time to cook can be a challenge. That's why this Easy Stovetop Macaroni and Cheese recipe is such a gem. It combines minimal ingredients and quick preparation, making it the perfect solution for a last-minute dinner. With just a pot and a few easy steps, you can whip up a meal that’s sure to satisfy even the pickiest eaters in your family.

This recipe is not only quick but also incredibly versatile. You can easily customize it by adding your favorite vegetables or proteins, such as broccoli, peas, or cooked chicken. This adaptability makes it an excellent choice for using up leftovers, giving you a new twist on a classic dish. Plus, it’s a delightful way to sneak in some extra nutrition for the little ones.

Perfect for Any Occasion

Whether it’s a busy weeknight or a cozy weekend gathering, this macaroni and cheese recipe fits the bill. Kids adore the creamy cheese sauce, while adults appreciate the rich flavor and nostalgia it brings. It serves as a comforting side dish during family gatherings or as a standalone meal any night of the week. No matter the occasion, this dish is sure to bring smiles around the table.

Make it a family tradition to enjoy this creamy goodness during movie nights or as a comforting end to a long day. Additionally, it is an excellent dish to prepare when hosting friends, as it can be ready in just 20 minutes. Serve it with a side salad or garlic bread, and you've got a well-rounded meal that everyone will love.

Storage and Reheating Tips

If you happen to have leftovers (which is rare because it’s so delicious), storing them is easy. Transfer the macaroni and cheese to an airtight container and refrigerate for up to 3 days. When you’re ready to enjoy it again, simply reheat in the microwave or on the stovetop, adding a splash of milk to restore its creamy texture. Stir well to ensure even heating, and it will taste almost as good as freshly made.

For those looking to prepare this dish in advance, consider making a larger batch and freezing portions. While the texture may change slightly after freezing, a quick reheat can bring back its delightful flavor. It's perfect for meal prep, ensuring that you always have a delicious, comforting dish ready to go in your freezer.

Ingredients

For the Macaroni and Cheese

2 cups elbow macaroni
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups milk
2 cups shredded cheddar cheese
Salt and pepper to taste

These ingredients come together to create a deliciously creamy cheese sauce that pairs perfectly with the macaroni.

Instructions

Cook the Pasta

In a large pot, bring water to a boil and add the elbow macaroni. Cook according to package instructions until al dente, then drain and set aside.

Make the Cheese Sauce

In the same pot, melt butter over medium heat. Stir in flour and cook for 1 minute. Slowly whisk in milk until smooth.

Continue to cook until the mixture thickens, then add shredded cheese, salt, and pepper.

Combine and Serve

Add the cooked macaroni to the cheese sauce and stir until well combined. Serve hot and enjoy!

This stovetop macaroni and cheese will be a hit among your family and friends!

Nutritional Benefits

This Easy Stovetop Macaroni and Cheese is not just a comfort food; it also packs nutritional value. Elbow macaroni is a good source of carbohydrates, providing energy for your day. When paired with cheese, you also gain essential calcium and protein, making this dish a filling option for both kids and adults.

You can further enhance the nutritional profile by adding vegetables such as spinach or carrots. This not only adds vitamins and minerals but also increases the dish's fiber content, contributing to a balanced meal. Incorporating whole-grain macaroni can also offer more fiber and nutrients, making it a healthier choice without sacrificing taste.

FAQs About Stovetop Macaroni and Cheese

One common question is whether you can use different types of cheese. Absolutely! While cheddar is traditional, feel free to experiment with other varieties like mozzarella, gouda, or even a sharp blue cheese for a bolder flavor. Each type of cheese will produce a unique taste and texture.

Another frequently asked question is how to make this dish gluten-free. Simply replace the elbow macaroni with gluten-free pasta and ensure that the flour used to make the cheese sauce is also gluten-free. With these modifications, everyone can enjoy this classic dish without worry.

Questions About Recipes

→ Can I use different types of cheese?

Absolutely! Feel free to mix and match your favorite cheeses.

→ How can I make it gluten-free?

You can substitute the elbow macaroni with gluten-free pasta.